Sunday, November 11, 2007

Twice Baked Potatoes with Bacon, Mushrooms, and Cheddar

Twice Baked Potatoes

10 comments:

Lisa said...

These sound delicious! Could this dish be frozen?

test it comm said...

These look really good!

eatme_delicious said...

Oh my goodness this looks so insanely delicious. This might have to be part of my holiday menu!

Sig said...

Absolutely drool-inducing! Good luck with your interview Amy... Happy Holidays!

Peabody said...

What a great looking side dish. Oozes comfort.

Susan @ SGCC said...

The only thing better than a baked potato is a twice baked potato! These look great!

Patricia Scarpin said...

Amy, this looks so easy to put together and so tempting - perfect for the rainy and cold day we're having here in Sao Paulo!

Deborah said...

I can't think of a better side dish!!!

Susan from Food Blogga said...

Oh, my, that picture makes me want to run for a big tablespoon--to take a hunkin' scoop out of it! Delicious!

Anonymous said...

That looks fantastic! I was just thinking about twice-baked potatoes, I have a fave recipe that uses goat cheese; was looking for one with cheddar and bacon, and the mushrooms are a great addition - I will try some wild ones. Nice post!

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